6 chocolate chips, for garnish Ice cubes 2 ounces white crème de cacao (1/4 cup) 2 ounces dark crème de cacao (1/4 cup) 1 1/2 ounces chocolate vodka (3 tablespoons) 1 1/2 ounces butterscotch schnapps (3 tablespoons)
Place 3 chocolate chips in each of 2 martini glasses. Fill a cocktail shaker halfway with ice cubes. Add the white and dark crème de cacao, the vodka and butterscotch schnapps and shake well. Strain into the glasses.
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